Spain is the world's largest producer of olive oil, accounting for almost 50% of global production. Spanish olive oil is renowned for its quality, diversity, and historical significance, deeply rooted in its Mediterranean culture and cuisine. Andalusia is the epicentre of the Spanish olive oil industry, with extensive olive groves and a blend of traditional and modern milling facilities. On our private olive oil experience from Seville, you will have the opportunity to visit a functioning olive oil mill, learn about every aspect of the production process, learn how it is made, and taste some of the world-class oils produced on-site. Perfect for culinary enthusiasts, this private experience offers an immersive journey into one of Spain’s most iconic traditions.
On this half-day private tour, you will:
- Visit a traditional Andalusian estate dedicated to the production of olive oil;
- Enjoy convenient pick-up and drop-off from your hotel in Seville;
- Travel through the countryside comfortably in a private vehicle with a friendly local driver-guide at your disposal:
- Delve into the world of Spanish olive oil with a guided visit to an oil mill;
- Learn about the agricultural techniques employed to guarantee top-quality olives;
- Uncover the history and cultural significance of olive oil production in the region;
- Get a closer look at the oil extraction process from the producers themselves;
- Discover some of the unique characteristics of Andalusian olive oils;
- Sample some of the best local olive oils with a tasting;
- Savour the diverse and complex flavours via a food pairing with local produce;
- Enjoy a scenic drive back to your hotel in central Seville.
Olive oil has been vital to Mediterranean civilisations for over 5,000 years. It remains a key ingredient in cooking around the world to this day, with its cultural, economic and nutritional value earning it the title of “liquid gold”. As you delve deeper into the history and heritage of this intriguing elixir, you will soon see why. Your olive oil adventure begins at your hotel in Seville where you will be picked up by your friendly local driver-guide and taken on a scenic route through the picturesque Andalusian countryside.
Your destination will be a hacienda, a traditional country estate with a history spanning hundreds of years. Nestled within the estate, you will find an Almazara, a traditional olive oil press designed to create wonderful varieties of oil through techniques that have been perfected over generations. Here you will have a chance to step into the heart of Andalusian olive oil production with a guided tour of the mill, exploring the fascinating process by which olives are transformed into olive oil. The experienced olive oil producers at this charming family-run estate will unveil the secrets behind cultivating top-quality olives and the meticulous extraction techniques that create the region's prized oils. You will learn about the history and cultural significance of olive oil, tracing its roots back to Roman and Moorish influences that have had a profound impact on Andalusia’s landscapes and traditions.
The experience continues with a curated tasting session, where you’ll sample a variety of exquisite olive oils, the best that the hacienda has to offer. With the guidance of local experts, you will discover their unique flavour profiles, from peppery and robust to fruity and mild, and learn to identify the nuances that define world-class oils. A delectable food pairing follows, showcasing the synergy of olive oil with local delicacies, such as artisan bread, cheeses, and seasonal produce.
As the tour concludes, you’ll leave with a deeper appreciation for Andalusian olive oil—its history, craftsmanship, and unparalleled quality. Your private driver will be on hand to whisk you back to Seville, ensuring a seamless and relaxing journey with the option to bring some liquid gold home as a flavourful memento from your remarkable day among the olive groves.
